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To download a PDF of our Breakfast and Lunch menu for easier printing please click here.
To download a PDF of our Dinner menu for easier printing please click here.
BREAKFAST
(Served everyday until 3)
Eggs Benny
Two fresh organic eggs poached on an english muffin. Add your choice of bacon, ham, sausage or tofu. Topped with Hollandaise sauce and fresh avocado. Served with cheese potatoes or a fresh fruit cup. $9.5
Will’s Biscuit Benny
An open face homemade biscuit, ham, two poached eggs, and mushroom gravy served with a side of maple syrup and morning spuds. $9
Breakfast Burrito
Two organic eggs scrambled, green peppers, onions, morning spuds, vege chili, cheddar cheese all wrapped in a flour tortilla
Includes a side of sour cream, our homemade salsa and topped with fresh avocado. $9
Vegan Burrito
Same as above but with a generous portion of tofu instead of eggs and cheese.
Blueberry & Banana Pancakes
Our pancakes are made from scratch, with secret spices, organic blueberries and bananas. Tim holds the title of "Best Pancake Maker" in the Storm family, but we think his recipe is too good to keep to ourselves, so we've brought it to you. Comes with two pancakes and maple syrup. $8
Sunrise Sandwich
One organic egg scrambled on your choice of an English muffin, bagel, croissant, or biscuit. With bacon, ham, sausage or tofu topped with cheese and avocado. Served with cheese potatoes or a fresh fruit cup. $8.5
Hotch Breakfast
Two eggs cooked your way, two pieces of bacon, ham, sausage, or tofu, toast and morning spuds. All that for only $8
Shipwreck Omelets
1. Ham, mushroom, cherry tomato, cheddar, and hollandaise.
2. Cherry tomato, caramelized onion, goat cheese, and pesto.
3. Artichoke hearts, caramelized onion, roasted red pepper, and feta.
4. Andouille sausage, green pepper, onion, green chilies, and mozzarella.
Served with toast and cheese potatoes or a fresh
fruit cup. $9.5
Prescription (Hotch Hash)
Cheese potatoes, broccoli, red peppers, onion, and goat cheese all cooked together and mixed with an organic egg. Served with toast. Perfect medication for large appetites, broken hearted truckers, and hangovers. $9
Add a side of bacon, sausage, or ham into that mix for $2 more. Try it with marinated tofu instead of the egg…so good! Add .5
French Toast
Two thick slices of brioche bread seasoned with cinnamon and nutmeg. Yummy! $8
French Toast Zucchini Bread
Our homemade zucchini bread batter dipped and grilled. So good it will melt in your mouth! $8
Mary Pat's Granola
The recipes come from Amber's mom. She makes a few different versions, all of which are partly why Amber goes back to Appleton to visit. All are served with yogurt and fresh fruit. $5.5
A LA CARTE
One Egg $1.5
Two Eggs $3
Side of Bacon $2
Side of Ham $2
Sausage Patties $2
Side of Tofu $2
Toast $1.5
Homemade biscuit $2
Bagel with cream cheese $2.5
Morning Spuds (What’s your staple?) $3
Homemade Zucchini Bread
Gramma’s recipe, you have to try. $2.5
Ramekin of fruit $1.5
Fruit bowl $3
Ramekin of cheese potatoes $2.25
One blueberry banana pancake $4.25
Half order of french toast or french toast zucchini bread $4.25
Biscuits and Gravy
Fresh made buttermilk biscuit smothered with our very own mushroom gravy. $6.5
LUNCH
(Starting at 11)
APPETIZERS AND SIDES
Dreamy Spinach Artichoke Dip
Homemade spinach artichoke dip baked to perfection that will absolutely melt in your mouth. Served with blue chips and flat bread. Enough for two $7.5
Pasta Salad
Marinated veggies tossed with rotini noodles in our own Italian dressing then topped with sharp cheddar cheese and a hint of Ranch. $3.5
Taco Dip
Angie makes this at every gathering, and it never lasts long. Served with a mound of tortilla chips, $7
Cheese Potatoes (our signature dish)
Sharp cheddar cheese flavors these potatoes perfectly, and the crumbly topping is baked to a flawless finish. $4.5
Feeling ambitious? Order the cheese potato meal. $9
SALADS AND SOUPS
Hotch House Salad
Spring greens, red onion, cucumber, and cherry tomatoes served with our very own balsamic dressing.
Little $2.5 Big $7
"Whoa” Salad
Spring greens with sunflower seeds, cranberries, grapes, and carrot served with roasted red pepper dressing.
You won’t believe how good it is. $7.5
Want to really say “Whoa”!? Add goat cheese for $1
Walnut Salad
Spring greens with sundried tomatoes, candied walnuts, and goat cheese tossed with red wine vinaigrette. $8.5
Dressings:
Balsamic, Roasted Red Pepper, Red Wine Vinaigrette, Caesar, Ranch, Honey Mustard, Thousand Island
Soup and Chili
Please check our chalk board for today’s selections.
Vegan chili served daily
Cup (8 oz)- $3.5 Bowl (16 oz)- $7
Quart - $13 ½ Gallon - $26 (place in advance please)
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SANDWICHES
All sandwiches are served with your choice of kettle chips or pasta salad and a pickle.
For the carnivores
Tuna Salad
We use premium tuna with yummy spices and mayo, onion, celery, and carrot. Then we top it with lettuce, tomato, and cheddar. $8
Turkey Club
All natural turkey, bacon, sharp cheddar cheese, avocado spread, red onion, lettuce, vine-ripe tomato, and mayo. Jesse and Sam order this one, but Sam says hold the mayo. $8.5
Prefer a warm sandwich, ask for it grilled
Chipotle Turkey Club
Same as previous but we serve this with a spicy homemade chipotle mayo…hot!
The Julius Wrap
Baked chicken breast, parmesan cheese, fresh sliced tomatoes, and romaine lettuce topped with a generous amount of Caesar dressing. All that wrapped up in a flour tortilla. $8.5
Roast Beef Davis
Stacked roast beef, Bleu Cheese spread or Goat cheese, Red onion, Roasted Red Pepper, Mayo, and Spring greens. Piled high on a fresh lucchesi roll. $9
The Milwaukee Rachel
Milwaukee’s version of the Turkey Reuben. All natural turkey breast, provolone cheese, sauerkraut, and thousand island dressing grilled on rye bread. $8.5
Don’t eat turkey? Try it with tofu; you won’t believe how good it is.
Shredded Honey Mustard Chicken Sammy
Shredded chicken breast in a delicious honey mustard sauce topped with grilled onions, provolone cheese and bacon served hot on a toasted Kaiser roll. $9
Breaded Tilapia Po’ Boy All natural tilapia coated in panko bread crumbs and pan fried. This delicious fish is served on ciabatta bread with our homemade coleslaw, spicy remoulade, and diced dill pickle. Can be made with our vegetarian fish filets instead of tilapia. $9.5
Roast Beef Au Jus Premium roast beef stacked high on ciabatta bread with melted provolone, grilled white onion and grilled pepperoncinis. Served with au jus for dipping. $9
For the Animal lovers
Veggie Wrap
Havarti and sharp cheddar cheese, avocado spread, red onion, cucumbers, lettuce, vine-ripe tomato, mayo, mustard and ranch. Served in a spinach wrap. As our resident vegetarian, Angie put this together…and she knows sandwiches. $8
Grilled Cheese with a cup of soup
Creamy Havarti Dill and Cheddar cheese served on wheat or french bread with your choice of soup $8
Add tomato, bacon and avocado for $1.5 more
Just want the grilled cheese that’s ok. $5.5 (no sides included)
Italian Tofu Sammy
Marinated tofu, provolone cheese, tomatoes, grilled red onions, mayo, Italian seasoning, and oil and vinegar grilled to perfection on a lucchesi roll. $8.5
Portabella Philly Grilled portabella mushrooms, green peppers, onions and special seasonings served on a ciabatta roll with mayo and melted provolone cheese. Even if you are a meat eater you’ll love this flavor combo. $8.5
Red Pepper Formaggio Roasted red peppers, provolone, mozzarella, artichoke dip, and mayo toasted to perfection on ciabatta bread. $8.5
* The Milwaukee Rachel and Tilapia Po’ Boy listed above can be made vegetarian as well.
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PIZZA
(Starting at 11 weekdays and 3 on Saturday)
We make our dough daily, according to the Storm Family recipe, then layer it with fresh tomato sauce, your choice of toppings and real Wisconsin cheese.
Whole Cheese Pizza $13
Toppings: pepperoni, ham, bacon, chicken, sausage, tofu, tomatoes, onions, red onion, mushrooms, green pepper, red pepper, roasted red peppers, broccoli, green olives, black olives, spinach, hot peppers, jalapenos, pepperoncinis, fresh basil, artichokes, pineapple, fresh mozzarella, goat cheese, & cheddar cheese $1.5-$3 each
Individual pizza $6
Additional toppings .75 - $1.5
Specialty Pizzas at Hotch-A-Do
BBQ Balk
BBQ sauce, chicken, red onion, green pepper, mozzarella cheese, and cheddar cheese $19.5
Ohana
Ham and pineapple $19
Ohana means family or circle of friends, share this one with yours
OMG!
Green peppers, red peppers, onions, mushrooms, and broccoli sautéed in special seasonings
and baked to perfection with our homemade sauce and mozzarella cheese $21
For an additional OMG, add goat cheese for $3
Margherita
Fresh mozzarella slices, fresh basil, and tomatoes $19.5
The Garland
Pepperoni, Jalapenos, Black olives, and Goat cheese $20.5
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DINNER APPETIZERS
Beginning at 3:00
Cheese Potatoes $4.5
Spinach Artichoke Dip $7.5
Bruschetta 3 Ways
Tomato and basil with fresh mozzarella, goat cheese, and bacon $7.5
Tofu Sliders
3 tofu sliders: BBQ, Italian, and Bombay $10
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DINNER SANDWICHES
All sandwiches served hot on a ciabatta roll with a spring green salad dressed with balsamic.
Sub salad with a cup of soup for $2
Chipotle Turkey Club
All natural turkey, bacon, sharp cheddar cheese, avocado spread, red onion, vine-ripe tomato, and spicy chipotle mayo
$9.5
Roast Beef Au Jus
Roast beef, grilled onion, grilled pepperoncinis, and provolone with au jus for dipping $9.5
Shredded Honey Mustard Chicken
Shredded chicken with honey mustard sauce, grilled onions, bacon, and provolone $9.5
Red Pepper Formaggio
Roasted red peppers, provolone, mozzarella, artichoke dip, and mayo $9
Portabella Philly
Grilled portabella mushrooms, green peppers, onions, mayo and provolone $9
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DINNER ENTREES
Starting at 5:00
Cavatappi with cream sauce
Sundried tomatoes, artichoke hearts, and peas tossed in a white wine garlic cream. Served with warm bread $10.5
Add Chicken for $2.5
Cavatappi with tomato sauce
Marinated chicken, red pepper, and onion tossed in a tomato cream sauce. Served with warm bread $12.5
Garlic stir fry
Sautéed vegetables with chicken or tofu served with seasoned jasmine rice $12
Jambalaya
Cajun style stew with andouille sausage and vegetables served over seasoned jasmine rice $13
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SPECIALS
Pizza Special
Served daily from 5-Close. Order a large pizza and get a pitcher of beer for $2
Fish Fry
Served Friday and Saturday night from 5-10
Includes Fresh all natural tilapia from Saint Paul Fish company or Meatless fish filets from Pure Vegetarian,
Cheesy Potatoes, Coleslaw, and Rye bread $10.5
Service Industry Brunch (SIB)
Served Mondays from 9-3. Two for one bloodys and mimosas
SWEETS
Homemade Zucchini Bread
Gramma’s recipes, you have to try. $2.5
Daddy's Chocolate Chip Cookie
David’s favorite cookie. He could often times consume a dozen in a sitting, we give you the large version. $2
Oatmeal Raisin Cookies $2
Peanut Butter Cookie $2
Banana Chocolate Chip Brownie $2.5
A la Mode add $1
Fudge Brownie $2.5
A la Mode add $1
Strawberry Shortcake $4
COFFEE
We proudly serve local Alterra coffee products.
Good Old-Fashioned Coffee To Go: little... $1.5 big... $1.75 boy, I'm tired...$2
(Regular, or Decaf).
In House Bottomless cup $2.25
Espresso $1
Double Espresso $1.5
Americano $1.75
Cappuccino $2.75
Latte' $2.75
Mocha $3
Chai $3.25
Steamer $2.5
(Extra Flavor shots $.5)
(Extra espresso shots $.5)
Specialty Coffee Drinks
Mom's Mocha $3.75
chocolate, coconut, almond
The Sancho $3.75
chocolate and real peanut butter
Dad's Delight $3.75
chocolate and caramel
The Hotch-a-do $3.75
chocolate and malt
OTHER BEVERAGES
Milk $1.5/$2
Soy Milk $2/$2.5
Juice $1.75/$2.75
Bottled Water $1.5
Red Bull $3.25
Sprecher Rootbeer $2.25
Orangina $1.75
Izze Soda $1.75
Rishi Tea $2.5
Fountain Drinks
Pepsi, Diet Pepsi, Mt. Dew, Sierra Mist, Lemonade $2
BEER AND LIQUOR
Bottled Beer
Lakefront Riverwest Stein (Milwaukee, WI)
Lakefront Wheat Monkey (Milwaukee, WI)
Louie’s Demise (Milwaukee, WI)
Point Special (Stevens Point, WI)
Blue Moon White Ale (Belgium)
New Glarus Spotted Cow (New Glarus, WI)
Strongbow Cider (England)
Miller Lite/Highlife (Milwaukee, WI)
PBR Tallboy (Milwaukee, WI)
Corona (Mexico)
O’so The Big O (Plover, WI)
O’so Rusty Red (Plover, WI)
O’so Night Train (Plover, WI)
Good Old Potosi (Potosi, WI)
Potosi Snake Hollow IPA (Potosi, WI)
Shiner Bock (Shiner, TX)
Tap Beer (rotates)
Sprecher Amber (Milwaukee, WI)
Miller lite (Milwaukee, WI)
Point Special (Stevens Point, WI)
Pitchers also available
Liquor
Southern Comfort, Captain Morgan, Jack Daniels,
Jim Beam, Jameson, Jose Cuervo, Gin, Vodka, Absolut, Absolut Peppar, Three Olive Cherry, Bacardi Limon, Bacardi,
X Rated, Jagereister, Dr. McGillicuddy, Baileys irish cream, Kahlua
Bloody Mary
Top shelf and spicy Bloody Mary
Mimosa
HOT HOTCH DRINKS!
Winter Storm
Hot chocolate, Bailey’s Irish cream, and Kahlua topped with whipped cream. $7
Hot apple pie
Hot apple cider, Rum, vanilla and a pinch of cinnamon. Tastes just like mom made….well not exactly. $7
Nutty Irishman
Coffee, Jameson Irish whiskey, and Bailey’s Irish cream. $7
Non-Alcoholic
Picante Latte
Chai latte with espresso, cayenne, and chili powder topped with whipped cream and cinnamon. $4
Spiced pumpkin chai latte $3.75
Hot Chocolate topped with Whipped cream $3
WINES
House White
* White Bordeaux - Augey
France.
White Wines
* Riesling - Madonna Kabinett
Germany. Flavors of peaches with a delicate acidity.
* Pinot Gris - Milbrandt
Washington. Delicate in character, crisp and medium long on the finish, tasting of lime, muskmelon and pear.
* Pinot Grigio - Cedar Creek
Cedarburg, WI.
* Sauvignon Blanc - Root 1
Chile. Aromas and flavors of fresh limes, melon and pink grapefruit.
Good acidity with a nicely balanced finish.
House Red
* Red Bordeaux - Augey
France
Red Wines
* Cabernet Sauvignon – Mountain View
California. Medium bodied with rich ripe dark fruit flavors with a touch of oak.
* Pinot Noir – Le Faux Frog
California. Flavors and aromas of black cherries with a touch of spice. Smooth and dry with ample tannins.
* Malbec - Budini
Argentina. Loads of ripe and spicy red and black fruits. Great structure with loads of ripe tannins, and a long finish.
* Blend – Stephen Vincent Crimson
75% Syrah/25%Cabernet
California. Rich wine with ripe plum and blackberry flavor with hints of oak and cassis.
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